Natural juices of apple, orange and carrot from concentrated juices and orange cells (50%), water, sugar, acidity regulator: citric acid, carrot concentrate, sweeteners: sucralose – steviol glucosides.

Natural juices of apple (32.5%) from concentrated juices and puree, natural orange juice (12.5%) and carrot (5%) from concentrated juices, water, sugar, acidity regulator: citric acid, orange cells, sweeteners: sucralose – steviol glucosides, flavourings. Total juice content:50%

Water, natural juice apricot (12%) from concentrated puree, natural apple juice (8%) from concentrated juice and puree, natural juice orange (5%) from concentrated juice, sugar, acidity regulator: citric acid, aromatic substances, antioxidant: ascorbic acid, sweeteners: sucralose – steviol glucosides.

Water, natural puree from peach (20%), sugar, acidity regulator: citric acid, antioxidant: ascorbic acid, flavourings, sweeteners: sucralose – steviol glucosides

Water, natural juice of sour cherry from concentrated juice (20%), sugar, acidity regulator: citric acid, colourant: concentrated natural elderberry juice, flavourings, antioxidant: ascorbic acid, sweeteners: sucralose – steviol glucosides

Natural juices of apple, grape, peach, pineapple, orange, apricot, grapefruit, mango and passion fruit from concentrated juices and puree, water, sugar, vitamins: C, E, B6, B12, niacin, folic acid, biotin, flavourings, acidity regulator: citrate acid, sweeteners: sucralose – steviol glucosides, aromatic substances. Total content of fruit: 50%

Water, natural white juices and red grape from concentrated juices, raspberry  puree(6%), cranberry  puree (1%), sugar, natural juice acerola from concentrated juice, blueberry puree  (0.5%), acidity regulator: citric acid, antioxidant: ascorbic acid, aromatic sweeteners: sucralose – steviol glucosides. Total juice content and fruit puree: 20%

Water, natural juices red grape from concentrated juice, natural pomegranate juice (15%) of concentrated juice, sugar, natural raspberry puree, natural acerola juice from concentrated juice, acidity regulator: citrate acid, flavourings, sweeteners: sucralose – steviol glucosides, antioxidant: ascorbic acid. Total content juices and fruit puree: 35%

Natural juices of apple, orange and carrot from concentrated juices and orange cells (50%), water, sugar, acidity regulator: citric acid, carrot concentrate, sweeteners: sucralose – steviol glucosides.

Natural juices of apple (32.5%) from concentrated juices and puree, natural orange juice (12.5%) and carrot (5%) from concentrated juices, water, sugar, acidity regulator: citric acid, orange cells, sweeteners: sucralose – steviol glucosides, flavourings. Total juice content:50%

Water, natural juice apricot (12%) from concentrated puree, natural apple juice (8%) from concentrated juice and puree, natural juice orange (5%) from concentrated juice, sugar, acidity regulator: citric acid, aromatic substances, antioxidant: ascorbic acid, sweeteners: sucralose – steviol glucosides.

Water, natural puree from peach (20%), sugar, acidity regulator: citric acid, antioxidant: ascorbic acid, flavourings, sweeteners: sucralose – steviol glucosides

Water, natural juice of sour cherry from concentrated juice (20%), sugar, acidity regulator: citric acid, colourant: concentrated natural elderberry juice, flavourings, antioxidant: ascorbic acid, sweeteners: sucralose – steviol glucosides

Natural juices of apple, grape, peach, pineapple, orange, apricot, grapefruit, mango and passion fruit from concentrated juices and puree, water, sugar, vitamins: C, E, B6, B12, niacin, folic acid, biotin, flavourings, acidity regulator: citrate acid, sweeteners: sucralose – steviol glucosides, aromatic substances. Total content of fruit: 50%

Water, natural white juices and red grape from concentrated juices, raspberry  puree(6%), cranberry  puree (1%), sugar, natural juice acerola from concentrated juice, blueberry puree  (0.5%), acidity regulator: citric acid, antioxidant: ascorbic acid, aromatic sweeteners: sucralose – steviol glucosides. Total juice content and fruit puree: 20%