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Light Blueberry Pancakes

Υλικά
συνταγής

Εκτέλεση

In a mixing bowl mix the flour, soda, lemon juice, lemon zest and stevia.

 

Add the milk, egg, and cream cheese, and whisk into a smooth mix. Add half the blueberries.

 

Place a non-stick skillet on medium heat and add some oil or margarine.

 

Pour a ladle-full of pancake mix into the skillet and cook for 3 minutes on each side.

 

Tip: Wait until bubbles form on the pancakes, then turn them over. Serve with the rest of the blueberries and add some honey.